Ireland’s newest cider has just been launched.  From the people behind Bulmers, OUTCIDER is also made in Clonmel with a slightly sweeter taste. 

Tomorrow, Tuesday March 7th, the Irish Food Writers’ Guild Food Awards are taking place at Patrick Guilbaud’s restaurant. 

Sullivan's Brewing Company was the toast of the town at a lively party in Lemon & Duke, to celebrate its arrival in Dublin.

Yes, it's that time of year again.

The Newly renovated COBURG restaurant at Dublin's Iconic Conrad hotel is a truly five star experience.

Charlotte Quay was news to me and I don't only walk by every day, but I sit in a cafe facing the quay in the more popular side of Grand Canal- for now...

This Mother's Day why not try something different and book an Afternoon Tapas Tea for your mother at Bach 16 in Dublin's City Centre. It comes with a glass of bubbles and for only €25.50 per person.

We might be known as a nation all too fond of drink and in recent years it couldn't be more true with the emergence of coffee culture.  There have never been as many coffee shops, cafes and houses in Ireland, and new ones seem to open every week. We are spoilt for choice. 

Fancy a nice cuppa white wine ice tea? 

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